Gastric sleeve surgery is a safe and clinically proven method for reducing body weight. The procedure involves decreasing stomach size by separating the upper part of the stomach, called the fundus, from the rest of the organ. A smaller stomach means a smaller appetite. You get full quicker and are therefore less likely to overeat. The effectiveness of gastric sleeve surgery depends a great deal on your pre-op and post-op diet. Below are some guidelines on maximizing the gains from a leading weight-loss procedure. The gastric sleeve is the functional part of the stomach after gastric sleeve surgery, also called a gastrectomy. Its small size reduces appetite and aids in long-term weight control. Gastric sleeve surgery is permanent — it cannot be reversed. The pre-op diet is your food-consumption plan for the period leading up to your gastric sleeve procedure.
Following nutrition guidelines before gastric sleeve surgery plays a significant role in the outcome of the procedure. The primary purpose of the pre-op diet is to shrink the liver, which blocks access to the stomach. When the liver reduces in size, it is easy to lift out of the way using retractors, and makes the surgical operation a lot less complicated. Pre-op diet also can benefit patients by taking the first towards healthier eating habits while practicing self control. Do NOT take any aspirin, Advil, Nuprin, Aleve or any other non-steroidal anti-inflammatory medication for seven days before surgery. These drugs cause profuse bleeding after surgery. This includes baby aspirin and most arthritis medications. If you are not sure, please check with our Doctors. For a headache or minor pains, you may use Tylenol. You may restart these medications the next day after surgery. You may take needed medications such as heart or blood pressure medications with sips of water the morning of surgery as directed by our Doctors. Start taking a probiotic 6 weeks prior to surgery or as soon as possible.
If you are not sure, please check with our Doctors. Decided to enjoy the good weather and go drive out to a site I did a lot of camping and hiking at years and years ago. Derek Weiss Perry Brown, Ph. Most 2 week pre-op diets recommend. This shrinks your liver, decreases your risk of complications and makes the surgery quicker and easier for your surgeon. August 7, Ensure you get 60 grams of protein. Skipping Puree Stage.